Message from the Editor-in-Chief
We are very pleased to announce that a new journal of “Bioscience of Microbiota, Food and Health” (BMFH) will be published as an online journal in January, 2012.
BMFH is the official joint scientific journal of the Japan Bifidus Foundation, Japan Society for Lactic Acid Bacteria and Japanese Association for Food Immunology. BMFH will succeed “Bioscience and Microflora”, current official journal of the Japan Bifidus Foundation, and BMFH will be published as Volume 31 in 2012.
BMFH is a multidisciplinary journal aimed at providing insight into the study of intestinal microbiota, development of probiotics/prebiotics/biogenics, bioscience of lactic acid bacteria, and food immunology and food function. The journal publishes reports of significant results as high quality full papers and notes dealing with advanced research in these fields. Letters to the editor can be submitted to the journal. BMFH also features review articles targeted to broader audience.
We hope that you will submit your manuscript online via ScholarOne ManuscriptTM.
http://mc.manuscriptcentral.com/bmfh
Shigeru KAMIYA, MD, PhD
Editor-in-Chief
Bioscience of Microbiota, Food and Health